I'm not sure that I spelled that correctly but it sure tastes good :). I modified a recipe that I found in Dinner is Ready. I try not to use fresh onions in anything because they make Mikey sick but feel free to substitute one onion, sliced in place of the onion powder.
3 large, frozen chicken breasts
1/2 T. onion powder
1 t. garlic powder
1/2 T. dried oregano
1 t. dried basil
1 t. salt
some cracked black pepper
1 14 oz. can tomato sauce
1 sm. can tomato paste
1 sm. can of mushrooms but feel free to use fresh
1 bay leaf
Put all of the ingredients into a crock pot and cook on low about 4 1/2 hours or until the chicken is very tender. Serve with rice or pasta.
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